|
| Larger View |
  |
  |
|
|
   |
McCall Sandwich / salad prep tables make it easy to incorporate new menu items to meet customer demands and changing food trends. The full line offers 27in, 45in and 59in models with various pan configurations to accommodate the prep needs of most any kitchen. And installation requires no plumbing or floor drains. |
- “One-shot” high presure, foamed-in-place Polyurethane insulation
- Automatic defrost
- Matched coil and compressor
- Energy-free automatic condensate evaporator
- No need for plumbing or floor drains
- Heavy-duty stainless steel tops, fronts, doors and exterior ends
- 6in adjustable legs
- Full access, combination stainless steel telescoping box cover and utility shelf
- 4in deep salad/condiment pans
- 17in full-width removable/ reversible synthetic cutting board
- Interior thermometer
|
- Top: 16 Std. 1/6 Size Pans
- Capacity: 16 cubic feet
- Length: 59in
- Depth: 34in
- Wrkg. Height: 35.50in
- Comp HP: 0.25
- BTUH: 1767
- Cabinet Amps: 10
- Shipping Weight: 390 lbs
|
|
|
 |
 McCall Sandwich/Salad Unit, Refrig, 2-Sect, NSF Standard 7 $2,948.00
 McCall Sandwich/Salad Unit, Refrig, 2-Sect, 45in Wide, NSF Standard 7 $2,374.00
 McCall Sandwich/Salad Unit, Refrig, 2-Sect, 59in Wide, 1/4 Hp, NSF Standard 7 $2,678.00
 McCall Sandwich/Salad Unit, Refrig, 1-Sect, w/ 12-Pan Open, 1/5 Hp, NSF Standard 7 #ST-27-2 $2,117.00
|
|
|